Gastropolis: Food and New York City
Food and New York City (Arts and Traditions of the Table: Perspectives on Culinary History)
Annie Hauck-Lawson
| ISBN: | 9780231136532 |
| Publisher: | Columbia University Press |
| Published: | 30 November, 2008 |
| Format: | Hardcover |
| Language: | English |
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| Editions: |
3 other editions
of this product
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| Saving: | Saving: $94.82 or 76% |
Gastropolis: Food and New York City
Food and New York City (Arts and Traditions of the Table: Perspectives on Culinary History)
Annie Hauck-Lawson
Compiling a portrait that's both fascinating and deliciously fun, Gastropolis explores the endlessly evolving relationship between New Yorkers and food.
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