The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
Crafting Live Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha
Kathryn Lukas, Shane Peterson
![Cover Art for 9780399582660, The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] by Kathryn Lukas, Shane Peterson](https://bn.bkocdn.info/covers/d03d159c2af16fdb/v/800.jpeg)
| ISBN: | 9780399582660 |
| Publisher: | Ten Speed Press |
| Published: | 27 August, 2019 |
| Format: | eBook |
| Language: | English |
| Editions: |
2 other editions
of this product
|
| Saving: | Saving: $4.42 or 33% |
The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
Crafting Live Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha
Kathryn Lukas, Shane Peterson
An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks. IACP AWARD WINNERFermented and live-culture foods are beloved for their bold and layered flavors as well as their benefits f
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