The Food Clock: A Year of Cooking Seasonally

Cover Art for 9780732293789, The Food Clock: A Year of Cooking Seasonally by Ed Halmagyi
ISBN: 9780732293789
Publisher: Harper
Published: 1 August, 2012
Format: Paperback
Language: English
Links
Editions:
2 other editions of this product

For anyone who wants their family to eat better food, to be healthier, to be more creative, and to have more time, understanding the year of food is the first and most important hurdle to overcome. It's time to start your food clock! Most of us cook the same few dishes over and over again because we're busy and have lost our connection to the changes of the seasons. tHE FOOD CLOCK showcases food that is simple to prepare and makes the most of fresh, seasonal ingredients. Join Fast Ed Halmagyi on a culinary journey through a year in the life of Monsieur Henri Petit-Pois, who loves nothing more than pottering around his home and ample garden. From family favourite mains like flame-grilled porterhouse with herb-roasted tomatoes, and ham and broad bean risotto, to desserts such as cherry pie, and steamed mandarin pudding with burnt honey sauce, tHE FOOD CLOCK will revolutionise your kitchen and is a book to be savoured all year round.

Booko is reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more

Shop Preferences

Customize which shops to display. You can include the following shops by logging in to change your settings.

Booko is reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more

Historical Prices

Loading...
This graph is for informational purposes only. Occasionally pricing data is captured incorrectly, through bugs in Booko or the stores supplying data, which may distort the graph, providing undue hope that even lower prices sometimes appear.

Recently Updated