ISBN: | 9781405366304 |
Publisher: | Dorling Kindersley |
Published: | 1 December, 2010 |
Format: | Hardcover |
Editions: |
4 other editions
of this product
|
Feast your eyes and taste buds on Mary Berry's celebration of dessertsFrom Chocolate Truffle Cake and Raspberry Sorbet to Toasted Sesame Cookies, whip up perfect desserts with one of the best-known cookery writers, Mary Berry. Whether you fancy cakes and gateaux, pies, tarts, pastries and hot fruit puddings ice-cream, biscuits, or even cookies; serve up over 200 mouth-watering treats with these easy-to-follow recipes. Step-by-steps, delicious photos and Mary Berry's know-how make desserts quick and easy.
Shop Preferences
Customize which shops to display. You can include the following shops by logging in to change your settings.