| ISBN: | 9781620402344 |
| Publisher: | Bloomsbury USA |
| Published: | 12 November, 2013 |
| Format: | Hardcover |
| Language: | English |
| Links | Australian Libraries (Trove) |
| Editions: |
5 other editions
of this product
|
The greatest British dishes, as reinvented by Heston Blumenthal, chef and proprietor of the three-Michelin-starred The Fat Duck--presented in a gloriously lavish package.
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