How Wild Things Are: Cooking, fishing and hunting at the bottom of the world

Cover Art for 9781743796023, How Wild Things Are: Cooking, fishing and hunting at the bottom of the world by Analiese Gregory
ISBN: 9781743796023
Publisher: Hardie Grant
Published: 3 November, 2020
Format: Hardcover
Language: English
Saving: Saving: $67.37 or 73%

'This girl is a force to be reckoned with.' Gordon Ramsay How Wild Things Are celebrates nature and the slow-food life on the rugged and sometimes wild island of Tasmania. When chef Analiese Gregory relocated after years of cooking in some of the worldosquo;s best restaurants, she found a new rhythm to the days she spent cooking, fishing, foraging, hunting and discovering dash; a girl squo;s own adventure at the bottom of the world. With more than 40 recipes, including ferments, interwoven with Analiese.squo;s compelling story, and accompanied by stunning photography, How Wild Things Are is also a window into the joys of travel, freedom, vulnerability and the perennial search for meaning in what we do. This is a blueprint for how to live, as much as how to cook. Donisquo;t miss Analiese on National Geographicrsquo;s Uncharted (Disney Plus) as she guides renowned chef Gordon Ramsay on a unique culinary tour of Tasmania. Analiese is also working on her own series to screen on SBS in 2021, showcasing her cooking and outdoor Tasmanian adventures.

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