C is for Caribbean
Quadrille Publishing Ltd
ISBN: | 9781787130050 |
Publisher: | Quadrille Publishing Ltd |
Published: | 13 July, 2017 |
Format: | Hardcover |
Language: | English |
C is for Caribbean
Quadrille Publishing Ltd
The latest in the Alphabet Cooking series covering the A to Z of trending cuisines, this fun, easy recipe book features all the essential recipes to give Caribbean cooking a go: jerk ribs / fried okra / macaroni pie / pumpkin curry / chow / rice and peas / creole pelau / saltfish fritters / mackerel rundown / jerk pulled pork / rum punch / coconut toto / callaloo / crab dumplings / cuba libre The Alphabet Cooking series: Beautifully produced with board covers, screen-printed artwork and neon-sprayed page edges Each cuisine is hand-picked by the Quadrille food editors to reflect current food trends Volumes build into a comprehensive library of international food Every title features 50 recipes that define the country's cuisine Priced at $24.99, the books offer an entry point to experiment with new ingredients and techniques
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