| ISBN: | 9781864503289 |
| Publisher: | Lonely Planet Publications |
| Published: | 1 August, 2001 |
| Format: | Paperback |
| Language: | English |
| Links | Australian Libraries (Trove) |
An essential addition to this successful series, this book is a culinary compass to the myriad taste sensations of India; it contains a comprehensive Hind dictionary of culinary terms which is complemented by glossaries in each regional section; close encounters with family life and festivities.
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