| ISBN: | 9781904573210 |
| Publisher: | Absolute Press |
| Published: | 1 December, 2004 |
| Format: | Hardcover |
| Language: | English |
| Links |
A classic workThe Fifth Quarter is the only book dedicated exclusively to the subject of offalA book dedicated to offal - currently enjoying a resurgence in popularity and fashion - in all its many and surprising formsNeatly categorised, stylishly designed and of interest to any offal eater - from the tame and curious to the daring and decadentFrom foie gras and co' s roe to shee' s head and testicles, this book draws on recipes and traditions from all over the world.
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