| ISBN: | 9781904920649 |
| Publisher: | Kyle Books |
| Published: | 1 November, 2007 |
| Format: | Book with Other Items |
| Language: | English |
| Editions: |
6 other editions
of this product
|
In a companion volume to Dough, a professional baker and baking instructor presents a series of delicious bread recipes that range from a Thai-inspired flatbread to mini baguettes, accompanied by detailed guidelines on the art of breadmaking and a companion DVD to take readers through the techniques of making fine bread.
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