Sicilian Cookery: The Best Recipes of the Regional Cookery
Tried & True Recipes
Azzolina Pupella, Eufemia
ISBN: | 9788847604636 |
Publisher: | Bonechi Books |
Published: | 1 February, 2002 |
Format: | Paperback |
Language: | English |
Links | Australian Libraries (Trove) |
Sicilian Cookery: The Best Recipes of the Regional Cookery
Tried & True Recipes
Azzolina Pupella, Eufemia
Tried and tested Sicilian recipes, with illustrations, annotations, variations and suggestions.--quoted from Goodreads
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