Modern classics

Donna Hay

In Modern Classics, Australia's bestselling food writer Donna Hay takes the food from the past we love the most and makes it irresistibly new. Then she looks at what's the best of the new and turns it into a cooking classic.

Coleslaw gets a well-deserved makeover while free-form ratatouille tart enters the classics category. Chicken soup comes of age again while the fresh, crunchy and healthy rice paper roll makes its debut.

Modem Classics is set to become the contemporary commonsense cookbook of a new generation and an indispensable handbook to those of cooking age now. More practical inspiration from Donna Hay.

Booko found 3 book editions

Product	Details	Price	New	Used
Modern Classics: Book 2 by Donna Hay English	Book (Hardcover) Oct, 2003 New: $61.94 Used: $22.00	New: $61.94 Used: $22.00	$61.94	$22.00
Modern Classics Book 1 by Donna Hay English	Book (Paperback) Oct, 2002 New: $51.90 Used: $22.73	New: $51.90 Used: $22.73	$51.90	$22.73
Modern Classics by Donna Hay German	Book (Paperback) Oct, 2008 New: Click to Check Used: $39.91	New: Click to Check Used: $39.91	Click to Check	$39.91

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