Patisserie Made Simple: From macaron to millefeuille and more
Edd Kimber
Edd Kimber shows you how to recreate these recipes at home. With step-by-step photographs for basic pastry and icings, he guides you through the techniques, taking the fear out of a genoise sponge and simplifying a croissant dough.
Booko found 5 book editions
Product filters
| Product |
Details
|
Price
|
New
|
Used
|
|---|---|---|---|---|
|
Jun, 2018
New: Being refreshed...
Used: Being refreshed...
|
New: Being refreshed...
Used: Being refreshed...
|
Being refreshed... | Being refreshed... | |
|
Jun, 2018
New: Being refreshed...
Used: Being refreshed...
|
New: Being refreshed...
Used: Being refreshed...
|
Being refreshed... | Being refreshed... | |
|
Jun, 2018
New: Being refreshed...
Used: Being refreshed...
|
New: Being refreshed...
Used: Being refreshed...
|
Being refreshed... | Being refreshed... | |
|
Nov, 2017
New: $38.99
Used: $44.10
|
New: $38.99
Used: $44.10
|
$38.99 | $44.10 | |
|
Oct, 2014
New: $113.95
Used: $27.13
|
New: $113.95
Used: $27.13
|
$113.95 | $27.13 |
Booko collects this information from user contributions and sources on the internet - it is not a definitive list of editions. Search Booko for other editions of Patisserie Made Simple: From macaron to millefeuille and more.
