Off the Shelf: Cooking from the Pantry
Donna Hay
Aims to give the reader the know-how and the confidence to create a great meal at short notice. This cookbook shows that with a well- stocked pantry, in combination with a handful of fresh ingredients, mealtime solutions are always at hand.
Aims to give the reader the know-how and the confidence to create a great meal at short notice. This cookbook shows that with a well- stocked pantry, in combination with a handful of fresh ingredients, mealtime solutions are always at hand.
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